In a Pickle Pulled Pork Sandos

Name: In a Pickle Pulled Pork Sandos
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: 2 buns ciabatta; 1 tsp dijon mustard; 1 pkg fry seasoning; 2 tbsp ketchup; 2 tbsp mayonnaise; 1 pkg pulled pork; ½ cup sliced dill pickle; 2 slices swiss cheese

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👥 2 servings 📊 Easy ⏱️ Prep Time: 5 minutes 🔥 Cook Time: 5 minutes source_chef: Recipe Development Team

🥘 Ingredients

ciabatta
2 buns
dijon mustard
1 tsp
fry seasoning
1 pkg
ketchup
2 tbsp
mayonnaise
2 tbsp
pulled pork
1 pkg
sliced dill pickle
½ cup
swiss cheese
2 slices

🍳 Cookware

medium microwave-safe bowl
small bowl

1

Halve ciabatta and toast until golden brown.

ciabatta: 2 buns
2

Place pulled pork in a medium microwave-safe bowl ; using two forks, shred into smaller pieces. Stir in ketchup and half the fry seasoning . Cover with plastic wrap and microwave until heated through and flavors have melded ⏱️ 2 minutes .

pulled pork: 1 pkg, ketchup: 2 tbsp, fry seasoning: 1 pkg
3

In a small bowl , combine dijon mustard and mayonnaise and mix thoroughly.

dijon mustard: 1 tsp, mayonnaise: 2 tbsp
4

Place toasted ciabattas on a clean work surface. Spread bottom halves with Dijonnaise. Top with swiss cheese , pulled pork, and as much sliced dill pickle as you like. Close sandwiches.

swiss cheese: 2 slices, sliced dill pickle: ½ cup
5

Halve sandwiches on a diagonal and serve with any remaining pickle on the side.